15 April 2013 Local Adventures – Manhattan’s Upper West Side

Local Adventures – Manhattan’s Upper West Side

April 15, 2013 By
FISHTAG Hair-of-the-Dogfish

FISHTAG Hair-of-the-Dogfish

Thanks to fellow New Jersey food and wine writer Peter Conway of Mano A Vino for publishing my “Local Adventures” post about eating through the Upper West Side.

Read about it here: http://bit.ly/YVrWpw

Filed Under: Culinary Travel Tales Tagged With: , ,

Comments

  1. Mike
    April 15, 2013 at 12:21 pm

    Nice post. Brought back some lovely memories of the Upper West Side, especially Zabars.

    That Hair of the Dogfish sounds absolutely great!! But lethal. I already like Bloody Marys too much. Dogfish 90 is probably my favorite beer, certainly a regular. And I love pickled vegetables. I think I’d probably need to clear my calendar for 48 hours once I started putting them all together in a glass.

  2. Veronique Deblois
    April 16, 2013 at 10:20 am

    Thanks for the comment Mike, that cocktail is one of the best I’ve had in recent memory and I also love Dogfish 90min IPA. Reach back out if you ever make your way to FISHTAG!