June Fork & Cork at Chakra – June 26

Chakra Dining Room

Chakra Chef Thomas Ciszak and GM/Beverage Director Evelyn Ciszak team with Tuthilltown Spirits distiller Gable Erenzo for the next Fork & Cork supper club dinner featuring four different Hudson Whiskey spirits on Wednesday June 26th at 6:30pm. Dinner starts with passed hors d’oeuvres and the debut of Chakra’s first barrel-aged cocktail: Summer Bloom.

After the cocktails and hors d’oeuvres, guests will enjoy a four-course dinner with whiskey pairings where Chef Thomas Ciszak cleverly weaves elements of grains and malt into the dishes.

Guests will receive a bottle of Hudson Baby Bourbon autographed by the distiller Gable Erenzo ($45 value). Paired dinner is $98 per person.

RECEPTION

• Passed Hors d’œuvres paired with Hudson Whiskey Barrel-Aged Summer Bloom Cocktail
• Four Grain Bourbon Cured Salmon – barley-cucumber salad paired with HUDSON WHISKEY Four Grain Bourbon
• Malt Beer Glazed Duck – spicy carrot coconut broth paired with HUDSON WHISKEY Manhattan Rye
• “BBQ” Pork Tenderloin – bacon, molasses, pork jus paired with HUDSON WHISKEY Single Malt
• Peanut Dacquoise – caramelized bananas, jivara milk chocolate chantilly, Hawaiian sea salt paired with HUDSON WHISKEY Baby Bourbon

Chakra (W 144 Route 4, Paramus, NJ 07652) and is $98. For reservations email fork.cork@icloud.com or call 201-556-1530.

About Fork & Cork
Chef Thomas Ciszak of Chakra in Paramus and Blue Morel in Morristown launched his dining club Fork & Cork – a series of intimate monthly dinners for adventurous diners. During the Fork & Cork events, limited to only 25 guests, diners will join Thomas on a culinary adventure – a gastronomic journey across the globe and time (on occasion), with a different theme each month, showcasing Chef Ciszak’s creativity and diverse culinary background, from Michelin-starred restaurants in Europe to New York, and allowing him the opportunity to introduce diners to new flavors and experiences. Join the Fork & Cork club by emailing fork.cork@icloud.com for a free membership through which you will receive advance email invitations to upcoming dinners.