Hey foodies, post a link to the recipe on your website/blog that you consider to be your best and get a chance to win a $100 Visa Gift Card!
By 12/31/09, leave a comment on this post letting me know which recipe on your site you’d like considered, and you could win!
Top 10 recipes will be featured in a special post.
* Open to US and Canada residents only. Contest ends 12/31/09 and entries must be received by then. Winner will be selected at my discretion by 1/15/10. Open to FOODWINECHICKIE Twitter followers only.
So excited about this competition – so fun! I would like to enter my Grilled Bacon Wrapped Cheese Stuffed Chicken. It’s the all-time most popular recipe on my blog and an original creation.
http://bakinandeggs.com/2009/04/21/grilled-bacon-wrapped-cheese-stuffed-chicken/
And I follow you on twitter – @jdecurtins.
Twitter: warrenbobrow1
I would like to submit my recipe and story about “Greens” and links to the Matzo Ball Soup recipe.
please enjoy this recipe with my complements. wb
http://www.wildriverreview.com/wildtable/?p=544
follow me on twitter@ WarrenBobrow1
One of my favorite original recipes is for the Tortilla Chicken Soup! It will spice up any cold night 🙂
http://www.thenovicechefblog.com/2009/09/mexican-tortilla-chicken-soup.html
We’re upon the holiday season and a fitting and fab dessert is a Greek Baklava. This recipe will have you wielding phyllo pastry with confidence and you’ll impress your guests with this crispy, delicious and syrupy dessert.
http://kalofagas.ca/2009/04/28/baklava%CE%9C%CF%80%CE%B1%CE%BA%CE%BB%CE%B1%CE%B2%CE%AC%CF%82/
I recently served up some Stickie Chickie. I grew up on this dish and it’s a great way of incorporating wine into your cooking. If you are looking for an authentic, Italian home-cooked meal, this is for you!
http://www.locodiner.com/2009/12/sticky-chickie.html
For the more adventurous who are seeking new heights in flavor combinations.
The sweet and heat combination make for a wonderful explosion in your mouth. Enjoy!
Red Thai Shrimp with Coconut Lime Dulce de Leche Dipping Sauce
http://www.gourmetgirlmagazine.com/09/09/eprecipes.php
This Swordfish with ginger and lemon sauce is always a hit at the Spa: http://bit.ly/5f5YWD .
(and it gets even healthier with a little glass of natural wine! here’s why: http://bit.ly/4nJAnB .)
Santé!
I would like to enter my very own creation Stuffed Black Bean Poblano Peppers. Smoky roasted peppers stuffed with a mixture of black beans, cheese, zucchini, tomatoes and rice. You are going to love it!!
This recipe for manicotti has been a favorite in our family since early marriage. It’s changed a little over the years, but continues to please everyone around the table.
http://aroundannellestable.blogspot.com/2009/10/prepare-ahead-holiday-meal-manicotti.html
Hello there, opening up a blog website and began creating somewhat varied articles for it. Do you object if I write about this blog? I will of course provide you and this site full acknowledgment.