Every year, my guy sets his Outlook calendar to ping him 30 days before my birthday. He does this so that he can call the restaurant he’s picked for my big day within the 30-day range set by the restaurants for reservations.
Every year, after booking the restaurant, he then gives me weekly clues as to where we’re going. Those 4 weeks are the most nerve-wrecking, high anticipation weeks of the year. The clues are typically so obscure that one could never guess as to the chosen location.
Well, tonight is the night. The surprise is on, and I’m on pins and needles about this year’s pick. How could it beat last’s year’s visit to Daniel’s? How could the food and the wine be better or more interesting?
More later!
What a WONDERFUL birthday tradition!! Happy Birthday, and I look forward to reading about the adventure!!
(Like the new blog look!)