This is the third post in my new series called “Not Really a Recipe”. These will be non-recipe posts that just give ideas on how to fix meals that are tasty and require very little work.

I make wraps for lunch all the time. I fill them with tasty things like avocado, artichoke hearts, heirloom tomatoes and more…the options are endless. I do get to a point where I’m sick of the same old wraps so when that happens, I grill them in my Panini press!

Today I used spicy humus as my ‘glue’ instead of fatty mayo and topped it with sliced turkey, sliced provolone cheese, dried cranberries and pickles. All the ingredients were tucked inside a sundried tomato wrap. Little veg oil on each side, 2 minutes in the hot Panini press and voila – a crunchy on the outside and melty on the inside hot wrap!

Hope this helps break up your monotone lunches a bit!

Cheers,

Veronique