Photo by Halifax
I recently dined at Halifax located at W Hotel Hoboken and recapped my visit on Jersey Bites. Check it out when you have a moment!
Veronique
17 February 2015 
It’s Back – Chef’s Counter Tasting Menu at Anthony David’s
February 17, 2015 By
Chef Anthony Pino, owner of Anthony David’s in Hoboken, is pleased to announce that he (and his Chef de Cuisine Justin Antiorio) are bringing back their popular Chef’s Counter Tastings, Monday evenings at 7:00pm, starting Monday Feb 23rd and running through May 4th.
There are 10 seats at the Chef’s Counter, in the recently renovated restaurant. Chefs Anthony and Justin will personally prepare and serve these 10 guests a special 5-course Tasting Menu. Price is $100 per person (including tax & gratuity).
The theme of Monday Feb 23rd’s dinner is a culinary tour of Lazio, Italy, the region that includes Rome. Chef Pino and his family recently traveled to Italy and he found this region to be particularly inspiring.
Upcoming Chef’s Counter Tastings will also have unifying themes, to be announced. The 5-course menus are spontaneous, off-menu, and driven by market ingredients and availability.
As Anthony David’s is a BYOB establishment, guests are welcome to bring their own wines, making these special dinners a great value. Chef Pino is also willing to offer BYO suggestions to reserved guests.
Reservations can be made by emailing info@anthonydavids.com or calling 201-222-8399.
Anthony David’s is located at 953 Bloomfield Street in Hoboken NJ.
Cheers,
Veronique
11 September 2014 
Anthony David’s Chef’s Counter Tastings are Back
September 11, 2014 By
Starting September 22, Chef Anthony Pino of Anthony David’s is starting up his popular Chef’s Counter Tasting menu again. Available every Monday through December, 10 lucky diners can experience a 5-course dinner prepared counter-side by Chef Pino for $100/person including tax & gratuity.
To reserve, email info@anthonydavids.com.
953 Bloomfield Street, Hoboken, NJ.
Cheers,
Veronique
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