I’ve posted 26 pictures from my winery tours trip to Napa and Sonoma on the Food & Wine Chickie Facebook fan page: http://bit.ly/aEZeUh
What are some of your favorites?
Neat Thoughts About Food, Wine, Travel & More
I’ve posted 26 pictures from my winery tours trip to Napa and Sonoma on the Food & Wine Chickie Facebook fan page: http://bit.ly/aEZeUh
What are some of your favorites?
The time is finally here. My guy and I are off to Napa Valley and Sonoma tomorrow for a five-day wine-filled whirlwind.
Our two nights in Napa Valley will include nine tastings and some fabulous meals, including dinners at Bistro Jeanty and at La Toque.
Our two nights in Sonoma have us going to nine tastings and a much-anticipated tasting dinner at Cyrus in gorgeous Healdsburg.
I’ll be posting to Twitter and Facebook along the way, so get engaged with me on those platforms if you aren’t already and be on the lookout for an extensive recap blog post when I return.
Cheers,
Veronique Deblois – Founder, Food & Wine Chickie Insider
This food-friendly Sauvignon Blanc was rated 91 by Wine Spectator and deserves the honor. It has a well-balanced level of acidity and is pleasantly dry. There’s a brightness about the 2008 Provenance Vineyards Sauvignon Blanc that’s vibrant with peach – tropical fruit – lemon flavors and hints of minerals.
Paired well with apple, grilled cheese and with shrimp.
Pairings: Fish, seafood, especially seared scallops
Style: White Wine
Grape Type(s): Sauvignon Blanc
Region: Napa Valley, CA, USA
Price: $17
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